Crafted by Sakai Takayuki, the TUS range is a light and thin, stainless steel option. Excellent performance for the price, these knives verge on WA-handle balance with YO-handle comfort.
- Sakai Takayuki Japanese Knife
- 240mm Gyuto Knife
- TUS Stainless Steel
- Pakka Wood (YO) Western Handle
- Crafted in Sakai-Osaka, Japan
- Edge Length: 235mm | Overall Length: 362mm | Blade Height: 46mm | Weight: 174g
- Blade Thickness: (A) 2.2 (B) 1.8 (C) 0.6
* As our Japanese chef knives are hand-made, small variations in size and appearance may occur, and measurements and images are a guide only























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